Raisins are produced around the world; in Chile, South Africa, Greece, Turkey and California, to name a few. The Dutch bakery industry mainly produces Turkish sultanas.
We supply our customers raisins from all over the world, of which Turkish have the highest demand.
To guarantee the best quality our specialists visit the producing countries on a regular basis. We ensure that our suppliers work according to the high quality standards such as HACCP and BRC. We have some thirty years of experience in this industry, so we like to think we know all there is to know about the products and processes. See also the Quality page.